Bovina Farm + Fermentory — Long-Table Dinner Series 2026

Bovina Farm + Fermentory's flagship long-table dinners run select Saturday evenings from spring through fall. 30–40 guests, communal tables under string lights, wood-fired bread, regional cheese, vegetable-forward menus, fermentation-program drinks. Sells out fast — email signup is the way to find out when each month's dates open. Adults 21+ should follow Bovina's house policy (no cannabis on premises); consume only at your lodging before or after.