Peekamoose Restaurant Tasting Menu — Big Indian 2026

Peekamoose Restaurant in Big Indian runs Devin Mills' year-round tasting-menu program — regionally sourced, season-driven, depth-over-breadth wine pairings available. The October version is the most-booked of the year; reservations open ~8 weeks ahead in foliage season. Adults 21+ keep cannabis at lodging — Peekamoose is private property with house rules.